The Winery Villa Alta of Abruzzo

The Winery Villa Alta is one of the best wineries to follow in Abruzzes.. It offers 14 wines for sale in of Abruzzo to come and discover on site or to buy online.
Looking for the best Winery Villa Alta wines in Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villa Alta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villa Alta wines with technical and enological descriptions.
How Winery Villa Alta wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp marinade, quiche with bacon and gruyère cheese or palm trees for the aperitif!.
In the mouth the white wine of Winery Villa Alta. is a powerful.
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The region's star varieties are the native red Montepulciano and white Trebbiano. The supporting cast is made up of a few international varieties such as Chardonnay, Cabernet Sauvignon and Merlot, and indigenous varieties such as Sangiovese, Passerina, Pecorino and Cococciola. The usual Maturation process for Abruzzo wine is in oak. However, Montepulciano Cerasuolo is aged in stainless steel.
How Winery Villa Alta wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of fondue bourguignonne and accompanying sauces, leek and salmon lasagna or milanese cutlets like in italy.
In the mouth the red wine of Winery Villa Alta. is a with a nice freshness.
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
How Winery Villa Alta wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of tuna with tomatoes in the oven, calamari with chorizo or shepherd's pie (potatoes, beef, carrots, bacon).
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.
Planning a wine route in the of Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villa Alta.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.