
Vignoble du RêveurArtisan
This wine is a blend of 2 varietals which are the Gewurztraminer and the Pinot gris.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Artisan from the Vignoble du Rêveur
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Artisan of Vignoble du Rêveur in the region of Alsace is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Artisan of Vignoble du Rêveur in the region of Alsace often reveals types of flavors of grapefruit, citrus or minerality and sometimes also flavors of blood orange, orange or lychee.
Food and wine pairings with Artisan
Pairings that work perfectly with Artisan
Original food and wine pairings with Artisan
The Artisan of Vignoble du Rêveur matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of wild boar stew, quinoa with shrimp or goat cheese and bacon quiche.
Details and technical informations about Vignoble du Rêveur's Artisan.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Artisan from Vignoble du Rêveur are 2021, 2019, 2018, 2020 and 2016.
Informations about the Vignoble du Rêveur
The Vignoble du Rêveur is one of of the world's greatest estates. It offers 13 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Density per hectare
Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).











