Winery Vigneti MassaL'Avvelenata
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the L'Avvelenata from the Winery Vigneti Massa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Avvelenata of Winery Vigneti Massa in the region of Piémont is a powerful.
Wine flavors and olphactive analysis
On the nose the L'Avvelenata of Winery Vigneti Massa in the region of Piémont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with L'Avvelenata
Pairings that work perfectly with L'Avvelenata
Original food and wine pairings with L'Avvelenata
The L'Avvelenata of Winery Vigneti Massa matches generally quite well with dishes of beef, pasta or lamb such as recipes of kamounia : tunisian beef stew, farfalle with gorgonzola or lamb tagine with peppers and artichoke bottoms.
Details and technical informations about Winery Vigneti Massa's L'Avvelenata.
Discover the grape variety: Freisa
Most certainly from the Italian Piedmont. It is also found in Argentina. We have noted that this variety has a great resemblance with the nebbiolo, also from the Italian Piedmont. According to genetic analyses published in Switzerland, Freisa is a descendant of Viognier and a half-sister of Rèze.
Last vintages of this wine
The best vintages of L'Avvelenata from Winery Vigneti Massa are 2012, 2016, 2015, 2011 and 2013.
Informations about the Winery Vigneti Massa
The Winery Vigneti Massa is one of of the world's greatest estates. It offers 26 wines for sale in the of Piémont to come and discover on site or to buy online.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Sapid
Said of a wine rich in flavours.