The Winery Vignerons des Terroirs de Savoie of Savoie

Winery Vignerons des Terroirs de Savoie
The winery offers 15 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
This estate is part of the Philippe Viallet.
It is ranked in the top 158 of the estates of Savoie.
It is located in Savoie

The Winery Vignerons des Terroirs de Savoie is one of the best wineries to follow in Savoie.. It offers 15 wines for sale in of Savoie to come and discover on site or to buy online.

Top Winery Vignerons des Terroirs de Savoie wines

Looking for the best Winery Vignerons des Terroirs de Savoie wines in Savoie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vignerons des Terroirs de Savoie wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vignerons des Terroirs de Savoie wines with technical and enological descriptions.

The top white wines of Winery Vignerons des Terroirs de Savoie

Food and wine pairings with a white wine of Winery Vignerons des Terroirs de Savoie

How Winery Vignerons des Terroirs de Savoie wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of jambalaya (louisiana), grilled bass with pastis and fennel or leek, goat cheese and bacon quiche.

Organoleptic analysis of white wines of Winery Vignerons des Terroirs de Savoie

On the nose the white wine of Winery Vignerons des Terroirs de Savoie. often reveals types of flavors of cheese, microbio or tree fruit.

The best vintages in the white wines of Winery Vignerons des Terroirs de Savoie

  • 2017With an average score of 3.66/5
  • 2016With an average score of 3.53/5
  • 2014With an average score of 3.37/5
  • 2015With an average score of 3.35/5
  • 2018With an average score of 3.28/5

The grape varieties most used in the white wines of Winery Vignerons des Terroirs de Savoie.

  • Jacquère
  • Altesse
  • Chardonnay

Discovering the wine region of Savoie

Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.

About three quarters of the region's wines are white. This is mainly because most of the red Grapes would have difficulty maturing properly in the cooler Climate of Savoy. Jacquère is the most widely planted white grape, due to its high yield. Altesse, traditionally known here as Roussette, is used to produce some of the finest wines in Savoie, including its own appellations of Roussette de Savoie and Roussette de Bugey.

The top red wines of Winery Vignerons des Terroirs de Savoie

Food and wine pairings with a red wine of Winery Vignerons des Terroirs de Savoie

How Winery Vignerons des Terroirs de Savoie wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of rosbeef casserole mamie, beef tournedos with boursin or chicken pie.

The best vintages in the red wines of Winery Vignerons des Terroirs de Savoie

  • 2016With an average score of 3.32/5
  • 2017With an average score of 3.16/5
  • 2015With an average score of 3.00/5

The grape varieties most used in the red wines of Winery Vignerons des Terroirs de Savoie.

  • Mondeuse Noire
  • Gamay
  • Pinot Noir

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

The top pink wines of Winery Vignerons des Terroirs de Savoie

Food and wine pairings with a pink wine of Winery Vignerons des Terroirs de Savoie

How Winery Vignerons des Terroirs de Savoie wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the pink wines of Winery Vignerons des Terroirs de Savoie

  • 2017With an average score of 4.10/5

The grape varieties most used in the pink wines of Winery Vignerons des Terroirs de Savoie.

  • Chasselas
  • Altesse
  • Jacquère

The word of the wine: Aging

Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.

Discover other wineries and winemakers neighboring the Winery Vignerons des Terroirs de Savoie

Planning a wine route in the of Savoie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vignerons des Terroirs de Savoie.

Discover the grape variety: Jacquère

Jacquère is the most widespread grape variety in Savoie. It has medium-sized bunches that are cylindrical-conical. They are compact and often winged. The berries are medium-sized and can be slightly elongated or spherical, with thick skins that turn from yellowish green to golden yellow to a slightly pinkish hue when fully ripe. The soft flesh of the fruit of this variety is tart but not very juicy. Jacquère has a budding process almost identical to that of Chasselas. With a semi-erect growth habit, this white variety is vigorous and fertile, and should be pruned short to be more productive. It thrives on clay-limestone soils as well as on stony scree. Grey rot and black rot are the main enemies of Jaquère. It can cope with oidium and mildew. This variety produces a light, pale, acidic and lively wine with a floral aroma. It should be consumed quickly.

News about Winery Vignerons des Terroirs de Savoie and wines from the region

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

The word of the wine: Aging

Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.