Winery Vignerons de Cotignac Les Châteaux Côtes des Provences Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Les Châteaux Côtes des Provences Rosé from the Winery Vignerons de Cotignac
Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Les Châteaux Côtes des Provences Rosé of Winery Vignerons de Cotignac in the region of Provence is a with a nice freshness.
Food and wine pairings with Les Châteaux Côtes des Provences Rosé
Pairings that work perfectly with Les Châteaux Côtes des Provences Rosé
Original food and wine pairings with Les Châteaux Côtes des Provences Rosé
The Les Châteaux Côtes des Provences Rosé of Winery Vignerons de Cotignac matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of pulled pork (us pulled pork ), cassolettes of scallops or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Vignerons de Cotignac's Les Châteaux Côtes des Provences Rosé.
Discover the grape variety: Cayuga
Complex interspecific cross between white seyval (5-276 Seyve-Villard) and schuyler obtained in 1945 by Robinson Willard B. and Einset John at Cornell University in Geneva (USA). It can also be found in Canada, almost unknown in France.
Last vintages of this wine
The best vintages of Les Châteaux Côtes des Provences Rosé from Winery Vignerons de Cotignac are 2017
Informations about the Winery Vignerons de Cotignac
The Winery Vignerons de Cotignac is one of of the world's greatest estates. It offers 15 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de France/provence">Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
News related to this wine
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The word of the wine: Wine library
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.