Winery Vigna PetrussaSchioppettino di Prepotto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Schioppettino di Prepotto of the Winery Vigna Petrussa is in the top 50 of wines of Frioul-Vénétie Julienne.
Taste structure of the Schioppettino di Prepotto from the Winery Vigna Petrussa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schioppettino di Prepotto of Winery Vigna Petrussa in the region of Frioul-Vénétie Julienne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Schioppettino di Prepotto of Winery Vigna Petrussa in the region of Frioul-Vénétie Julienne often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Schioppettino di Prepotto
Pairings that work perfectly with Schioppettino di Prepotto
Original food and wine pairings with Schioppettino di Prepotto
The Schioppettino di Prepotto of Winery Vigna Petrussa matches generally quite well with dishes of beef, pasta or lamb such as recipes of salmon with cream sauce, fried rice noodles with chicken or lamb keftas.
Details and technical informations about Winery Vigna Petrussa's Schioppettino di Prepotto.
Discover the grape variety: Schioppettino
A very old grape variety that most likely originated in the Friuli Valley in northeastern Italy. Almost unknown in France, it can be found in Slovenia, in the United States (California, etc.), etc. It is not related to ribolla gialla.
Last vintages of this wine
The best vintages of Schioppettino di Prepotto from Winery Vigna Petrussa are 2014, 2016, 2015, 2010 and 2011.
Informations about the Winery Vigna Petrussa
The Winery Vigna Petrussa is one of of the world's greatest estates. It offers 14 wines for sale in the of Frioul-Vénétie Julienne to come and discover on site or to buy online.
The wine region of Frioul-Vénétie Julienne
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
News related to this wine
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The word of the wine: Erinosis
Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.
