The Winery Vigna Petrussa is one of the world's great estates. It offers 14 wines for sale in of Colli Orientali del Friuli to come and discover on site or to buy online.
Looking for the best Winery Vigna Petrussa wines in Colli Orientali del Friuli among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vigna Petrussa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vigna Petrussa wines with technical and enological descriptions.
How Winery Vigna Petrussa wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of pasta al forno (baked pasta), pasta with cherry tomatoes or lamb shoulder cooked for 5 hours.
On the nose the red wine of Winery Vigna Petrussa. often reveals types of flavors of spices, black fruit or non oak and sometimes also flavors of earth, oak or red fruit. In the mouth the red wine of Winery Vigna Petrussa. is a powerful.
The wine region of Colli Orientali del Friuli is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Livio Felluga or the Domaine Moschioni produce mainly wines red and white. The most planted grape varieties in the region of Colli Orientali del Friuli are Merlot, Schioppettino and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colli Orientali del Friuli often reveals types of flavors of cherry, almonds or pineapple and sometimes also flavors of cream, citrus or apples.
In the mouth of Colli Orientali del Friuli is a powerful. We currently count 205 estates and châteaux in the of Colli Orientali del Friuli, producing 1244 different wines in conventional, organic and biodynamic agriculture. The wines of Colli Orientali del Friuli go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
How Winery Vigna Petrussa wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of macaroonade from sète, tuna gratin or empanadas de carne (argentina).
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Winery Vigna Petrussa wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of mami's macaroni and gruyere gratin, clams in white wine or jack be little in a hat ....
On the nose the white wine of Winery Vigna Petrussa. often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of spices. In the mouth the white wine of Winery Vigna Petrussa. is a powerful with a nice freshness.
Fungus that causes grape rot.
Planning a wine route in the of Colli Orientali del Friuli? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vigna Petrussa.
A very old grape variety that most likely originated in the Friuli Valley in northeastern Italy. Almost unknown in France, it can be found in Slovenia, in the United States (California, etc.), etc. It is not related to ribolla gialla.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
Fungus that causes grape rot.
