The Château Vieux Baudron of Montagne-Saint-Émilion of Bordeaux

Château Vieux Baudron - Montagne-Saint-Émilion
Only one wine is currently referenced in this domain
3.1
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Its wines get an average rating of 3.1.
It is ranked in the top 148 of the estates of Bordeaux.
It is located in Montagne-Saint-Émilion in the region of Bordeaux

The Château Vieux Baudron is one of the best wineries to follow in Montagne-Saint-Émilion.. It offers 1 wines for sale in of Montagne-Saint-Émilion to come and discover on site or to buy online.

Top Château Vieux Baudron wines

Looking for the best Château Vieux Baudron wines in Montagne-Saint-Émilion among all the wines in the region? Check out our tops of the best red, white or effervescent Château Vieux Baudron wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Vieux Baudron wines with technical and enological descriptions.

The top red wines of Château Vieux Baudron

Food and wine pairings with a red wine of Château Vieux Baudron

How Château Vieux Baudron wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bobotie, moroccan tagine with lamb and cardoons or rabbit with mustard in a casserole.

Organoleptic analysis of red wines of Château Vieux Baudron

On the nose the red wine of Château Vieux Baudron. often reveals types of flavors of earth, oak. In the mouth the red wine of Château Vieux Baudron. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château Vieux Baudron

  • 2010With an average score of 3.40/5
  • 2009With an average score of 3.40/5
  • 2014With an average score of 3.30/5
  • 2012With an average score of 2.90/5
  • 2013With an average score of 2.80/5
  • 2011With an average score of 2.80/5

The grape varieties most used in the red wines of Château Vieux Baudron.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Malbec
  • Merlot
  • Petit Verdot

Discovering the wine region of Montagne-Saint-Émilion

The wine region of Montagne-Saint-Émilion is located in the region of Saint-Émilion of Bordeaux of France. Wineries and vineyards like the Château La Fauconnerie or the Château l'Art de Maison Neuve produce mainly wines red. The most planted grape varieties in the region of Montagne-Saint-Émilion are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Montagne-Saint-Émilion often reveals types of flavors of cherry, bramble or cinnamon and sometimes also flavors of mint, stone or raisin.

In the mouth of Montagne-Saint-Émilion is a powerful with a nice balance between acidity and tannins. We currently count 351 estates and châteaux in the of Montagne-Saint-Émilion, producing 544 different wines in conventional, organic and biodynamic agriculture. The wines of Montagne-Saint-Émilion go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Château Vieux Baudron

Planning a wine route in the of Montagne-Saint-Émilion? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Vieux Baudron.

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

News about Château Vieux Baudron and wines from the region

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Column: Christmas Day drinks – a ‘real-world’ guide

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The word of the wine: Fees

This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.