The Winery Vicentino is one of the world's great estates. It offers 11 wines for sale in of Alentejo to come and discover on site or to buy online.
Looking for the best Winery Vicentino wines in Alentejo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vicentino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vicentino wines with technical and enological descriptions.
How Winery Vicentino wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of roast beef with pepper, osso bucco of lamb or veal roast casserole.
On the nose the red wine of Winery Vicentino. often reveals types of flavors of red fruit, licorice or leather and sometimes also flavors of non oak, earth or oak. In the mouth the red wine of Winery Vicentino. is a powerful with a nice freshness.
Sun and generosity of southern Portugal, accessible, sun-soaked wines. Fleshy, round reds with signature notes of ripe black fruit (blackberry, plum), sweet spices, cocoa and balsamic notes, velvety tannins. Blends of Aragonez (Tempranillo), fleshy Trincadeira, colourful Alicante Bouschet and fragrant Touriga Nacional. Tropical Antão Vaz whites (peach, mango), lively Arinto.
Unique tradition of talha wines (clay amphorae). ~22,000 ha, 8 sub-regions including Borba.
How Winery Vicentino wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of gratin of coquillettes with ham, soft and inexpensive pasta gratin or creamy risotto with scallops.
On the nose the white wine of Winery Vicentino. often reveals types of flavors of earth, tropical fruit or tree fruit and sometimes also flavors of citrus fruit, vegetal or spices. In the mouth the white wine of Winery Vicentino. is a .
Lively, aromatic whites with cutting acidity and a slender mouth, featuring intense aromas of citrus, white peach, apricot, white flowers, passion fruit and iodised Atlantic saline notes. Tonic, long finish. The absolute star of the Monção e Melgaço sub-region (Vinho Verde DOC), it signs the finest Portuguese Vinho Verde. Also made as a single variety in the Douro. The Portuguese name for Galician Albariño, native to the northwest Iberian peninsula.
How Winery Vicentino wines pair with each other generally quite well with dishes of beef, mature and hard cheese or veal such as recipes of seven o'clock leg of lamb, endive salad of the gourmands or blanquette of veal in the old way (self-cooker).
On the nose the pink wine of Winery Vicentino. often reveals types of flavors of red fruit.
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.
Planning a wine route in the of Alentejo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vicentino.
Deep, concentrated reds with a near-black robe, firm but polished tannins, showing aromas of blackberry, blackcurrant, violet, bergamot, liquorice, black pepper and characteristic floral notes. Pillar of great vintage Ports (Quinta do Noval, Taylor's) and signature of modern dry Douro DOC and Dão DOC. Also exported to Australia and California. Portugal's most noble variety.
