
Winery Via del CampoRosado
This wine is a blend of 2 varietals which are the Bobal and the Tempranillo.
This wine generally goes well with pork, beef or game (deer, venison).

Wine flavors and olphactive analysis
On the nose the Rosado of Winery Via del Campo in the region of Castille often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of red fruit.
Food and wine pairings with Rosado
Pairings that work perfectly with Rosado
Original food and wine pairings with Rosado
The Rosado of Winery Via del Campo matches generally quite well with dishes of beef, lamb or pork such as recipes of beef goulash, traditional tagine (morocco) or chicken bonne femme.
Details and technical informations about Winery Via del Campo's Rosado.
Discover the grape variety: Bobal
Intensely coloured, structured reds with an inky robe and tight tannins, featuring aromas of blackberry, black plum, black cherry, spices, liquorice and balsamic notes. High acidity and good ageing potential in old vines. The absolute star of Utiel-Requena DO (Valencia province) where it is experiencing a marked qualitative revival, also made as typey Clarete rosés and modern ageing cuvées. Also in Manchuela DO and Ribera del Júcar DO. Native Levantine grape.
Last vintages of this wine
The best vintages of Rosado from Winery Via del Campo are 2016, 2010, 2008, 2018 and 2017.
Informations about the Winery Via del Campo
The Winery Via del Campo is one of of the world's greatest estates. It offers 3 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Bergeron
See roussanne.











