Winery VespaIl Rosso dei Vespa Primitivo Salento
Red wine
This wine is composed of 100% of the grape variety Primitivo.
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Il Rosso dei Vespa Primitivo Salento from the Winery Vespa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Rosso dei Vespa Primitivo Salento of Winery Vespa in the region of Puglia is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Il Rosso dei Vespa Primitivo Salento of Winery Vespa in the region of Puglia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Il Rosso dei Vespa Primitivo Salento
Pairings that work perfectly with Il Rosso dei Vespa Primitivo Salento
Original food and wine pairings with Il Rosso dei Vespa Primitivo Salento
The Il Rosso dei Vespa Primitivo Salento of Winery Vespa matches generally quite well with dishes of beef, pasta or lamb such as recipes of romazava (madagascar), chinese chicken soup or lamb shoulder cooked for 5 hours.
Discover the grape variety: Primitivo
Powerful, sun-drenched reds with a dark robe and generous alcohol, showing aromas of stewed blackberry, stewed plum, dried fig, chocolate, gentle spice and balsamic notes. Supple tannins, indulgent finish. Star of Puglia with Primitivo di Manduria DOC, Gioia del Colle DOC and Salice Salentino. Identical to American Zinfandel and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Il Rosso dei Vespa Primitivo Salento from Winery Vespa are 2017, 2014, 0, 2018 and 2015.
Informations about the Winery Vespa
The Winery Vespa is one of of the world's greatest estates. It offers 16 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Rosé (champagne)
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.
