
Winery VespaIl Bianco dei Vespa Fiano Salento
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Il Bianco dei Vespa Fiano Salento from the Winery Vespa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Bianco dei Vespa Fiano Salento of Winery Vespa in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Il Bianco dei Vespa Fiano Salento of Winery Vespa in the region of Puglia often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Il Bianco dei Vespa Fiano Salento
Pairings that work perfectly with Il Bianco dei Vespa Fiano Salento
Original food and wine pairings with Il Bianco dei Vespa Fiano Salento
The Il Bianco dei Vespa Fiano Salento of Winery Vespa matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spaghetti with shrimp and cream, quiche without eggs or jars of sweet and sour pickles.
Details and technical informations about Winery Vespa's Il Bianco dei Vespa Fiano Salento.
Discover the grape variety: Arandell
Colourful and fruity reds with a deep purple hue, supple tannins and an airy palate with preserved acidity, featuring signature aromas of red fruits (cherry) and dark fruits (blackberry). Early-ripening and disease-resistant. Grown in the north-eastern USA, it represents the new generation of hybrid varieties adapted to northern continental wine-growing climates. American black hybrid variety obtained in 2013 by Cornell University, a disease-resistant cross.
Last vintages of this wine
The best vintages of Il Bianco dei Vespa Fiano Salento from Winery Vespa are 2017, 2019, 2018, 2016 and 0.
Informations about the Winery Vespa
The Winery Vespa is one of of the world's greatest estates. It offers 16 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.














