Winery Veronique et Serge SerrisLa Source Aux Fées Sauvignon - Grenache
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the La Source Aux Fées Sauvignon - Grenache from the Winery Veronique et Serge Serris
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Source Aux Fées Sauvignon - Grenache of Winery Veronique et Serge Serris in the region of Pays d'Oc is a .
Food and wine pairings with La Source Aux Fées Sauvignon - Grenache
Pairings that work perfectly with La Source Aux Fées Sauvignon - Grenache
Original food and wine pairings with La Source Aux Fées Sauvignon - Grenache
The La Source Aux Fées Sauvignon - Grenache of Winery Veronique et Serge Serris matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of meat lasagna, mushroom, bacon and gruyere quiche or chicken fillets with mustard and cream.
Details and technical informations about Winery Veronique et Serge Serris's La Source Aux Fées Sauvignon - Grenache.
Discover the grape variety: Mara
Intraspecific cross between gamay noir and reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From these same parents he also obtained the gamaret and the garanoir. It should not be confused with the Romanian direct producer hybrid, also black, resulting from an interspecific cross between 12 303 Seyve-Villard and ozana. Mara is mainly cultivated in Switzerland and is virtually unknown in France.
Informations about the Winery Veronique et Serge Serris
The Winery Veronique et Serge Serris is one of of the world's greatest estates. It offers 10 wines for sale in the of Aude to come and discover on site or to buy online.
The wine region of Aude
The wine region of Aude is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Jeff Carrel or the Domaine Chevalier de Bayard produce mainly wines red, white and pink. The most planted grape varieties in the region of Aude are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Aude often reveals types of flavors of pineapple, black currant or floral and sometimes also flavors of tropical fruit, chard or earthy.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
