
Winery Venica & VenicaPrime Note
This wine is a blend of 2 varietals which are the Chardonnay and the Gewurztraminer.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Prime Note from the Winery Venica & Venica
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prime Note of Winery Venica & Venica in the region of Veneto is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Prime Note of Winery Venica & Venica in the region of Veneto often reveals types of flavors of tree fruit, spices.
Food and wine pairings with Prime Note
Pairings that work perfectly with Prime Note
Original food and wine pairings with Prime Note
The Prime Note of Winery Venica & Venica matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese bowl, seafood pie or chicken puff pastry.
Details and technical informations about Winery Venica & Venica's Prime Note.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Prime Note from Winery Venica & Venica are 2016, 2014
Informations about the Winery Venica & Venica
The Winery Venica & Venica is one of of the world's great estates. It offers 24 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.














