Winery Venica & VenicaBottaz Refosco
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Bottaz Refosco from the Winery Venica & Venica
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bottaz Refosco of Winery Venica & Venica in the region of Friuli-Venezia Giulia is a powerful.
Wine flavors and olphactive analysis
On the nose the Bottaz Refosco of Winery Venica & Venica in the region of Friuli-Venezia Giulia often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Bottaz Refosco
Pairings that work perfectly with Bottaz Refosco
Original food and wine pairings with Bottaz Refosco
The Bottaz Refosco of Winery Venica & Venica matches generally quite well with dishes of beef, pasta or lamb such as recipes of picadillo, multicoloured butterfly pasta or lamb tagine with artichokes and dried tomatoes.
Details and technical informations about Winery Venica & Venica's Bottaz Refosco.
Discover the grape variety: Servant
Servant blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Servant blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of Bottaz Refosco from Winery Venica & Venica are 2012, 2011, 0, 2010
Informations about the Winery Venica & Venica
The Winery Venica & Venica is one of of the world's great estates. It offers 24 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Carpentry
A powerful red wine with a dense, rich body and a tight tannic structure.
