Winery VegalfaroPasamonte Blanco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Pasamonte Blanco from the Winery Vegalfaro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pasamonte Blanco of Winery Vegalfaro in the region of Valence is a with a nice freshness.
Food and wine pairings with Pasamonte Blanco
Pairings that work perfectly with Pasamonte Blanco
Original food and wine pairings with Pasamonte Blanco
The Pasamonte Blanco of Winery Vegalfaro matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of creamy tomato squid, zucchini and goat cheese quiche or croque monsieur with sunny vegetables.
Details and technical informations about Winery Vegalfaro's Pasamonte Blanco.
Discover the grape variety: Orion
Interspecific crossing between the optima and the white Villard obtained in 1964 and in Germany by Gerhardt Erich Allweldt (1927-2005). It can be found in Germany, Denmark, the Netherlands, Switzerland, Sweden, Russia, ... not or little known in France.
Last vintages of this wine
The best vintages of Pasamonte Blanco from Winery Vegalfaro are 0
Informations about the Winery Vegalfaro
The Winery Vegalfaro is one of of the world's great estates. It offers 42 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.
