The Winery Vega Medien is one of the best wineries to follow in Cava.. It offers 10 wines for sale in of Cava to come and discover on site or to buy online.
Looking for the best Winery Vega Medien wines in Cava among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vega Medien wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vega Medien wines with technical and enological descriptions.
How Winery Vega Medien wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of carri of shrimps with chillies, aperitif puff pastries with vire andouille sausage or soup of small rock fish (mediterranean).
On the nose the sparkling wine of Winery Vega Medien. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, red fruit or non oak. In the mouth the sparkling wine of Winery Vega Medien. is a with a nice vivacity and a fine and pleasant bubble.
Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.
In reality, less than 10% of Cava wines come from these regions. The heart of Cava production is still in San Sadurní de Noya. All the scattered areas share similarities in Climate, largely Mediterranean, with moderate rainfall. Most of the vineyards are at around 200-300 metres (650-985ft), although some reach 800m (2,625ft).
How Winery Vega Medien wines pair with each other generally quite well with dishes such as recipes .
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Winery Vega Medien wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of marinated shrimp skewers with garlic, pasta with porcini mushrooms or aiguillette of duck with honey.
On the nose the red wine of Winery Vega Medien. often reveals types of flavors of spices. In the mouth the red wine of Winery Vega Medien. is a powerful with a nice freshness.
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.
Planning a wine route in the of Cava? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vega Medien.
