
Winery Vega del CastilloSeñorío de Aldaz Garnacha
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Señorío de Aldaz Garnacha from the Winery Vega del Castillo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Señorío de Aldaz Garnacha of Winery Vega del Castillo in the region of Navarre is a powerful.
Wine flavors and olphactive analysis
On the nose the Señorío de Aldaz Garnacha of Winery Vega del Castillo in the region of Navarre often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Señorío de Aldaz Garnacha
Pairings that work perfectly with Señorío de Aldaz Garnacha
Original food and wine pairings with Señorío de Aldaz Garnacha
The Señorío de Aldaz Garnacha of Winery Vega del Castillo matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue in hot sauce, wok of chinese noodles with vegetables or rolled lamb shoulder with herbs.
Details and technical informations about Winery Vega del Castillo's Señorío de Aldaz Garnacha.
Discover the grape variety: Crovassa
Light reds with a clear ruby robe, soft tannins and an airy palate on red fruit (cherry, strawberry) and Mediterranean herbs (scrubland, thyme). Heritage profile. Preserved for its patrimonial value, subject to ampelographic studies at the Corsican CRVI, still grown on a handful of discreet parcels on the island. Rare black Corsican variety, a witness to the island's ampelographic heritage.
Last vintages of this wine
The best vintages of Señorío de Aldaz Garnacha from Winery Vega del Castillo are 2016, 2015, 0, 2013
Informations about the Winery Vega del Castillo
The Winery Vega del Castillo is one of of the world's great estates. It offers 62 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
The word of the wine: Flexible
A tender wine with little tannin.














