
Winery Vega del CastilloCapa Roja Tempranillo Roble
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Capa Roja Tempranillo Roble from the Winery Vega del Castillo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Capa Roja Tempranillo Roble of Winery Vega del Castillo in the region of Navarre is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Capa Roja Tempranillo Roble of Winery Vega del Castillo in the region of Navarre often reveals types of flavors of oaky, plum or non oak and sometimes also flavors of earth, oak or spices.
Food and wine pairings with Capa Roja Tempranillo Roble
Pairings that work perfectly with Capa Roja Tempranillo Roble
Original food and wine pairings with Capa Roja Tempranillo Roble
The Capa Roja Tempranillo Roble of Winery Vega del Castillo matches generally quite well with dishes of beef, lamb or veal such as recipes of beef fillet in a crust, lamb chops with honey and spices or veal blanquette à l'ancienne.
Details and technical informations about Winery Vega del Castillo's Capa Roja Tempranillo Roble.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Capa Roja Tempranillo Roble from Winery Vega del Castillo are 2013, 2011, 2014, 2015 and 2012.
Informations about the Winery Vega del Castillo
The Winery Vega del Castillo is one of of the world's great estates. It offers 62 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.














