
Winery Vega del CastilloCapa Roja Tempranillo Roble
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Capa Roja Tempranillo Roble from the Winery Vega del Castillo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Capa Roja Tempranillo Roble of Winery Vega del Castillo in the region of Navarre is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Capa Roja Tempranillo Roble of Winery Vega del Castillo in the region of Navarre often reveals types of flavors of oaky, plum or non oak and sometimes also flavors of earth, oak or spices.
Food and wine pairings with Capa Roja Tempranillo Roble
Pairings that work perfectly with Capa Roja Tempranillo Roble
Original food and wine pairings with Capa Roja Tempranillo Roble
The Capa Roja Tempranillo Roble of Winery Vega del Castillo matches generally quite well with dishes of beef, lamb or veal such as recipes of dombrés and pig tails, lamb delight with tomato and cinnamon or tournedos rossini with port sauce.
Details and technical informations about Winery Vega del Castillo's Capa Roja Tempranillo Roble.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Capa Roja Tempranillo Roble from Winery Vega del Castillo are 2013, 2011, 2014, 2015 and 2012.
Informations about the Winery Vega del Castillo
The Winery Vega del Castillo is one of of the world's great estates. It offers 62 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).














