
Winery VasconcellosFinest Reserve Port
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with blue cheese, beef or sweet desserts.
Taste structure of the Finest Reserve Port from the Winery Vasconcellos
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Finest Reserve Port of Winery Vasconcellos in the region of Duriense is a powerful with a good balance between acidity and sweetness.
Food and wine pairings with Finest Reserve Port
Pairings that work perfectly with Finest Reserve Port
Original food and wine pairings with Finest Reserve Port
The Finest Reserve Port of Winery Vasconcellos matches generally quite well with dishes of beef, sweet desserts or blue cheese such as recipes of cataplana with seafood, chantilly cream or roquefort and apple cake.
Details and technical informations about Winery Vasconcellos's Finest Reserve Port.
Discover the grape variety: Optima
Intraspecific crossing between sylvaner x riesling (perhaps rieslaner) and müller-thurgau obtained in 1930 by Peter Morio (1887-1960) and Bernhard Husfeld (1900-1970) at the Siebeldingen Research Institute (Palatinate) in Germany. It can be found in Germany, Switzerland, Belgium, Austria, the Netherlands, Hungary, England, Canada, South Africa, Brazil, ... very little known in France. Note that Optima is the mother of the Orion grape variety.
Last vintages of this wine
The best vintages of Finest Reserve Port from Winery Vasconcellos are 0
Informations about the Winery Vasconcellos
The Winery Vasconcellos is one of of the world's greatest estates. It offers 17 wines for sale in the of Porto to come and discover on site or to buy online.
The wine region of Porto
The wine region of Porto is located in the region of Duriense of Portugal. We currently count 312 estates and châteaux in the of Porto, producing 2132 different wines in conventional, organic and biodynamic agriculture. The wines of Porto go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.














