The Winery Vallons de Provence of Unknow region

Winery Vallons de Provence
Only one wine is currently referenced in this domain
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 4871 of the estates of Unknow region.
It is located in Unknow region

The Winery Vallons de Provence is one of the best wineries to follow in Région inconnue.. It offers 1 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Vallons de Provence wines

Looking for the best Winery Vallons de Provence wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vallons de Provence wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vallons de Provence wines with technical and enological descriptions.

The top pink wines of Winery Vallons de Provence

Food and wine pairings with a pink wine of Winery Vallons de Provence

How Winery Vallons de Provence wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of veal cutlets with savoy tomme, shrimp with oyster sauce or salmon and goat cheese quiche.

Organoleptic analysis of pink wines of Winery Vallons de Provence

In the mouth the pink wine of Winery Vallons de Provence. is a with a nice freshness.

The best vintages in the pink wines of Winery Vallons de Provence

  • 2015With an average score of 3.70/5

The grape varieties most used in the pink wines of Winery Vallons de Provence.

  • Shiraz/Syrah
  • Grenache
  • Cinsaut

Discovering the wine region of Unknow region

This is not a known wine region.

Discover other wineries and winemakers neighboring the Winery Vallons de Provence

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vallons de Provence.

Discover the grape variety: Serna

Intraspecific cross between moscatel rosado and (cardinal x sultanine) obtained in San Rafael, Argentina at the Inta station by Angelo Gargiulo and registered in 2010 in the Official Catalogue of table grape varieties list A. It can be found in Italy and Spain, but is rarely grown in France.

News about Winery Vallons de Provence and wines from the region

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

The word of the wine: Sweet (flavor)

The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.