Winery ValloneCastel Serranova
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Castel Serranova from the Winery Vallone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castel Serranova of Winery Vallone in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Castel Serranova of Winery Vallone in the region of Puglia often reveals types of flavors of cherry, earthy or blackberry and sometimes also flavors of blueberry, red fruit or vanilla.
Food and wine pairings with Castel Serranova
Pairings that work perfectly with Castel Serranova
Original food and wine pairings with Castel Serranova
The Castel Serranova of Winery Vallone matches generally quite well with dishes of beef, pasta or lamb such as recipes of hungarian goulash, pasta with porcini mushrooms or mouse of lamb with honey and thyme.
Details and technical informations about Winery Vallone's Castel Serranova.
Discover the grape variety: Mollard
Light, fruity reds with a clear ruby color, supple tannins and an airy palate, offering delicate aromas of red fruits (raspberry, cherry, strawberry), alpine spices, mountain herbs and floral notes. A high-altitude airy profile. Very rare variety, preserved by a few artisan winemakers for its heritage value, in confidential altitude cuvées. Grown in IGP Hautes-Alpes around Embrun. French indigenous variety from the Hautes-Alpes, an alpine signature.
Last vintages of this wine
The best vintages of Castel Serranova from Winery Vallone are 2008, 2014, 2013, 2012 and 2010.
Informations about the Winery Vallone
The Winery Vallone is one of of the world's greatest estates. It offers 44 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Musk
A sensual, full-bodied animal substance used in luxury perfumery, produced by a small deer, the musk deer, also called musk deer.
