The Winery Vale da Poupa of Douro of Duriense

The Winery Vale da Poupa is one of the best wineries to follow in Douro.. It offers 9 wines for sale in of Douro to come and discover on site or to buy online.
Looking for the best Winery Vale da Poupa wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vale da Poupa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vale da Poupa wines with technical and enological descriptions.
How Winery Vale da Poupa wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of flying with the wind of the seas, tuna rillettes with st moret or oven marinated swordfish.
On the nose the white wine of Winery Vale da Poupa. often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of earth, oak or spices. In the mouth the white wine of Winery Vale da Poupa. is a powerful with a nice freshness.
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
World's oldest demarcated region (1756).
How Winery Vale da Poupa wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of improved horse steak, eggplant lasagna or risotto of penne with chorizo and merguez.
On the nose the red wine of Winery Vale da Poupa. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or microbio. In the mouth the red wine of Winery Vale da Poupa. is a powerful with a nice balance between acidity and tannins.
Structured and deep reds with a dark ruby robe, firm tannins and a dense mouthfeel, with intense aromas of black fruits (blackberry, plum), cherry, tobacco, leather, spices, cocoa and balsamic notes. Good ageing potential. Essential component of the great dry reds of Douro DOC and a pillar of Vintage Port and LBV. Also a star of Alentejo DOC as Aragonez and Dão DOC. The Portuguese synonym for Iberian Tempranillo, signature of the great wines of the Douro.
How Winery Vale da Poupa wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of slow-cooked fillet of beef or epoisses fondue (cheese).
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
Planning a wine route in the of Douro? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vale da Poupa.
Intensely perfumed aromatic whites with a pale golden robe, showing powerful signature aromas of muscat, rose, white flowers, fresh grape and exotic fruits. Prized for sweet wines, fortified muscats (Moscatel de Setúbal, Málaga) and aromatic table grapes. Grown in Spain (Málaga, Levant), Portugal, Italy and the Maghreb. The Anglo-Saxon and Iberian name for Muscat Blanc à Petits Grains, a historic aromatic variety.