Winery Vale D. MariaLate Bottled Vintage Porto
This wine is a blend of 2 varietals which are the Tinta Barroca and the Touriga nacional.
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Late Bottled Vintage Porto of Winery Vale D. Maria in the region of Duriense often reveals types of flavors of cherry, vanilla or dark chocolate and sometimes also flavors of black fruits, raisin or prune.
Food and wine pairings with Late Bottled Vintage Porto
Pairings that work perfectly with Late Bottled Vintage Porto
Original food and wine pairings with Late Bottled Vintage Porto
The Late Bottled Vintage Porto of Winery Vale D. Maria matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef enchilladas au gratin or spicy squash parmentier.
Details and technical informations about Winery Vale D. Maria's Late Bottled Vintage Porto.
Discover the grape variety: Tinta Barroca
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
Last vintages of this wine
The best vintages of Late Bottled Vintage Porto from Winery Vale D. Maria are 2003, 2015, 2014, 2011 and 2013.
Informations about the Winery Vale D. Maria
The Winery Vale D. Maria is one of of the world's greatest estates. It offers 25 wines for sale in the of Porto to come and discover on site or to buy online.
The wine region of Porto
The wine region of Porto is located in the region of Duriense of Portugal. We currently count 312 estates and châteaux in the of Porto, producing 2132 different wines in conventional, organic and biodynamic agriculture. The wines of Porto go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
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The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.