Winery ValdangiusFortunato Montefalco Sagrantino
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Fortunato Montefalco Sagrantino from the Winery Valdangius
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fortunato Montefalco Sagrantino of Winery Valdangius in the region of Umbria is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Fortunato Montefalco Sagrantino
Pairings that work perfectly with Fortunato Montefalco Sagrantino
Original food and wine pairings with Fortunato Montefalco Sagrantino
The Fortunato Montefalco Sagrantino of Winery Valdangius matches generally quite well with dishes of beef, pasta or veal such as recipes of stuffed zucchini, the corsican soup or milanese osso buco.
Details and technical informations about Winery Valdangius's Fortunato Montefalco Sagrantino.
Discover the grape variety: Melon
Melon blanc is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small grapes. Melon blanc can be found in several vineyards: South West, Cognac, Bordeaux, Loire Valley, Burgundy, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Fortunato Montefalco Sagrantino from Winery Valdangius are 0
Informations about the Winery Valdangius
The Winery Valdangius is one of of the world's greatest estates. It offers 11 wines for sale in the of Montefalco Sagrantino to come and discover on site or to buy online.
The wine region of Montefalco Sagrantino
The wine region of Montefalco Sagrantino is located in the region of Montefalco of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, sweet and white. The most planted grape varieties in the region of Montefalco Sagrantino are Sangiovese, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Montefalco Sagrantino often reveals types of flavors of oaky, cream or cheese and sometimes also flavors of mint, toasty or nutmeg.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
