
Winery ValcarlosMarqués de Valcarlos Rosado
This wine is a blend of 2 varietals which are the Tempranillo and the Merlot.
This wine generally goes well with pork, beef or game (deer, venison).

Food and wine pairings with Marqués de Valcarlos Rosado
Pairings that work perfectly with Marqués de Valcarlos Rosado
Original food and wine pairings with Marqués de Valcarlos Rosado
The Marqués de Valcarlos Rosado of Winery Valcarlos matches generally quite well with dishes of beef, lamb or pork such as recipes of thai beef skewers, pasta with merguez or north welsch.
Details and technical informations about Winery Valcarlos's Marqués de Valcarlos Rosado.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Marqués de Valcarlos Rosado from Winery Valcarlos are 0, 2016, 2017
Informations about the Winery Valcarlos
The Winery Valcarlos is one of of the world's great estates. It offers 27 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
The word of the wine: Volatile acidity
Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.














