
Château du Val de MercyBaron de Coulanges Bourgogne Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Baron de Coulanges Bourgogne Pinot Noir from the Château du Val de Mercy
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baron de Coulanges Bourgogne Pinot Noir of Château du Val de Mercy in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Baron de Coulanges Bourgogne Pinot Noir
Pairings that work perfectly with Baron de Coulanges Bourgogne Pinot Noir
Original food and wine pairings with Baron de Coulanges Bourgogne Pinot Noir
The Baron de Coulanges Bourgogne Pinot Noir of Château du Val de Mercy matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of autumn beef bourguignon, blanquette of veal in the old way (self-cooker) or duck casserole with turnips.
Details and technical informations about Château du Val de Mercy's Baron de Coulanges Bourgogne Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Château du Val de Mercy
The Château du Val de Mercy is one of of the world's great estates. It offers 22 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Grafting
A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.














