Whistling Duck Vineyards & WineryPura Vida
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Pura Vida
Pairings that work perfectly with Pura Vida
Original food and wine pairings with Pura Vida
The Pura Vida of Whistling Duck Vineyards & Winery matches generally quite well with dishes of spicy food or sweet desserts such as recipes of royal couscous or yoghurt cake.
Details and technical informations about Whistling Duck Vineyards & Winery's Pura Vida.
Discover the grape variety: Couderc 4401
An interspecific cross made in 1884 by Georges Couderc (1850-1928) between chasselas rose and rupestris. This direct-producing hybrid was multiplied much more in the south-west of France and in the Loire Valley, and in some cases was even used as rootstock. François Baco (1865-1947) and Vincent Malègue (1830-1915) also used it as a progenitor. - Synonymy: red bird, tank, Terray hybrid, malafosse, oazo rukh, sakhotin (for all the grape variety synonyms, click here!). - Description: small to medium-sized bunches, cylindrical-conical, winged, more or less compact, sometimes with small green berries, medium-sized stalks remaining green when ripe; small, spherical berries, beautiful bluish-black skin, very pruinose, pulpy, with coloured juice.
Informations about the Whistling Duck Vineyards & Winery
The Whistling Duck Vineyards & Winery is one of of the world's greatest estates. It offers 15 wines for sale in the of Texas to come and discover on site or to buy online.
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: Musky
Said of an odor reminiscent of musk.
