Winery SawtoothClassic Fly Series Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Classic Fly Series Pinot Noir from the Winery Sawtooth
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Classic Fly Series Pinot Noir of Winery Sawtooth in the region of Oregon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Classic Fly Series Pinot Noir of Winery Sawtooth in the region of Oregon often reveals types of flavors of oak, red fruit.
Food and wine pairings with Classic Fly Series Pinot Noir
Pairings that work perfectly with Classic Fly Series Pinot Noir
Original food and wine pairings with Classic Fly Series Pinot Noir
The Classic Fly Series Pinot Noir of Winery Sawtooth matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef enchilladas au gratin, venison bourguignon or duck aiguillettes.
Details and technical informations about Winery Sawtooth's Classic Fly Series Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Sawtooth
The Winery Sawtooth is one of of the world's great estates. It offers 47 wines for sale in the of Oregon to come and discover on site or to buy online.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
News related to this wine
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The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.