Winery J. BookwalterForeshadow Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Foreshadow Merlot from the Winery J. Bookwalter
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Foreshadow Merlot of Winery J. Bookwalter in the region of Washington is a powerful.
Wine flavors and olphactive analysis
On the nose the Foreshadow Merlot of Winery J. Bookwalter in the region of Washington often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Foreshadow Merlot
Pairings that work perfectly with Foreshadow Merlot
Original food and wine pairings with Foreshadow Merlot
The Foreshadow Merlot of Winery J. Bookwalter matches generally quite well with dishes of beef, lamb or veal such as recipes of navarin of the sea da gigi, steamed lamb shoulder with cumin and coriander or veal tagine with prunes.
Details and technical informations about Winery J. Bookwalter's Foreshadow Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Foreshadow Merlot from Winery J. Bookwalter are 2009, 2011, 2008, 2012 and 2010.
Informations about the Winery J. Bookwalter
The Winery J. Bookwalter is one of of the world's greatest estates. It offers 40 wines for sale in the of Columbia Valley to come and discover on site or to buy online.
The wine region of Columbia Valley
The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
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The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
