Winery GruetReserve Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Reserve Grenache
Pairings that work perfectly with Reserve Grenache
Original food and wine pairings with Reserve Grenache
The Reserve Grenache of Winery Gruet matches generally quite well with dishes of beef or mature and hard cheese such as recipes of authentic bolognese sauce (ragù di carne) or crozets carbonara with beaufort cheese au gratin.
Details and technical informations about Winery Gruet's Reserve Grenache.
Discover the grape variety: Rousse
It is said to have originated in the Vallée du Gier, south-west of Lyon, and is found only in this region, like the Mornen, with which it has long been associated. It disappeared from the vineyard a long time ago, but is currently being recognized thanks to the association for the restoration and development of the Coteaux du Gier vineyard (A.R.D.V.C.G). A few vines still remain in a mixture in very old plots.
Informations about the Winery Gruet
The Winery Gruet is one of of the world's great estates. It offers 46 wines for sale in the of Columbia Valley to come and discover on site or to buy online.
The wine region of Columbia Valley
The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: New
Said of a wine from the last harvest, and more particularly of an early wine.
