
Winery Duck CommanderTriple Threat Red Blend
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Malbec and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Triple Threat Red Blend from the Winery Duck Commander
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Triple Threat Red Blend of Winery Duck Commander in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Triple Threat Red Blend of Winery Duck Commander in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Triple Threat Red Blend
Pairings that work perfectly with Triple Threat Red Blend
Original food and wine pairings with Triple Threat Red Blend
The Triple Threat Red Blend of Winery Duck Commander matches generally quite well with dishes of beef, lamb or veal such as recipes of beef enchilladas au gratin, pan-fried lamb heart or sauté of veal with corsican style.
Details and technical informations about Winery Duck Commander's Triple Threat Red Blend.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Triple Threat Red Blend from Winery Duck Commander are 2014, 2013, 2012, 0 and 2011.
Informations about the Winery Duck Commander
The Winery Duck Commander is one of of the world's greatest estates. It offers 5 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.













