Winery Cruse WineValdiguié Nouveau
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Valdiguié Nouveau from the Winery Cruse Wine
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valdiguié Nouveau of Winery Cruse Wine in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Valdiguié Nouveau of Winery Cruse Wine in the region of California often reveals types of flavors of earth, spices or red fruit and sometimes also flavors of black fruit, floral.
Food and wine pairings with Valdiguié Nouveau
Pairings that work perfectly with Valdiguié Nouveau
Original food and wine pairings with Valdiguié Nouveau
The Valdiguié Nouveau of Winery Cruse Wine matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tournedos with boursin, douez battata with cardoons (moroccan lamb stew) or osso bucco.
Details and technical informations about Winery Cruse Wine's Valdiguié Nouveau.
Discover the grape variety: Valdiguié
Valdiguié noir is a grape variety that originated in France (Quercy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Valdiguié noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Valdiguié Nouveau from Winery Cruse Wine are 2018, 2020, 2017, 0 and 2019.
Informations about the Winery Cruse Wine
The Winery Cruse Wine is one of of the world's greatest estates. It offers 17 wines for sale in the of Calistoga to come and discover on site or to buy online.
The wine region of Calistoga
The wine region of Calistoga is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Venge Vineyards or the Domaine Maybach Family Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of Calistoga are Cabernet-Sauvignon, Cabernet franc and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of Calistoga often reveals types of flavors of earth, graphite or allspice and sometimes also flavors of star anise, black plum or orange peel.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
