
Winery Cooper VineyardsPetite Sirah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Petite Sirah of the Winery Cooper Vineyards is in the top 60 of wines of Adams County.
Taste structure of the Petite Sirah from the Winery Cooper Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petite Sirah of Winery Cooper Vineyards in the region of Pennsylvania is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Petite Sirah of Winery Cooper Vineyards in the region of Pennsylvania often reveals types of flavors of black fruit.
Food and wine pairings with Petite Sirah
Pairings that work perfectly with Petite Sirah
Original food and wine pairings with Petite Sirah
The Petite Sirah of Winery Cooper Vineyards matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed peppers, lamb garam massala or blood duck (tour d'argent).
Details and technical informations about Winery Cooper Vineyards's Petite Sirah.
Discover the grape variety: Baga
Most certainly Portuguese.
Last vintages of this wine
The best vintages of Petite Sirah from Winery Cooper Vineyards are 0
Informations about the Winery Cooper Vineyards
The Winery Cooper Vineyards is one of of the world's great estates. It offers 44 wines for sale in the of Adams County to come and discover on site or to buy online.
The wine region of Adams County
The wine region of Adams County is located in the region of Pennsylvania of United States. Wineries and vineyards like the Domaine Cooper Vineyards or the Domaine Cooper Vineyards produce mainly wines red. The most planted grape varieties in the region of Adams County are Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Adams County often reveals types of flavors of oak, red fruit or black fruit.
The wine region of Pennsylvania
Pennsylvania is a state in the northeastern United States. It covers 119,000 km² (46,000 square miles) between Lake Erie and the Atlantic coast. Pennsylvania wines are produced from a variety of native Grape varieties such as Delaware, French-American hybrids such as Chambourcin and Seyval Blanc, and well-known vinifera varieties including Cabernet Sauvignon, Cabernet Franc and Merlot. With about 14,000 acres (5665ha) of vineyards, Pennsylvania is one of the most prolific wine-growing states in the country, along with New York, Washington and Oregon (none of these states match California's production, which accounts for about 90 percent of U.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)




