Looking for a good wine of Adams County of Pennsylvania among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Adams County. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Adams County with technical and enological descriptions.
Want to buy a red wine of Adams County cheap or sell a red wine of Adams County at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Adams County go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef in a crust, navarin of lamb or duck with orange.
On the nose the red wine of the region of Adams County. often reveals types of flavors of oak, red fruit or black fruit. In the mouth the red wine of the region of Adams County. is a powerful with a nice balance between acidity and tannins.
The wine region of Adams County is located in the region of Pennsylvania of United States. Wineries and vineyards like the Domaine Cooper Vineyards or the Domaine Cooper Vineyards produce mainly wines red. The most planted grape varieties in the region of Adams County are Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Adams County often reveals types of flavors of oak, red fruit or black fruit.
In the mouth of Adams County is a powerful with a nice balance between acidity and tannins. We currently count 1 estates and châteaux in the of Adams County, producing 2 different wines in conventional, organic and biodynamic agriculture. The wines of Adams County go well with generally quite well with dishes of beef, lamb or game (deer, venison).
