The Winery Turpin Freres & Riout of Bordeaux

Winery Turpin Freres & Riout - Blanc de Blancs Bordeaux
The winery offers 26 different wines
3.4
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Its wines get an average rating of 3.4.
It is currently not ranked among the best domains of Bordeaux.
It is located in Bordeaux

The Winery Turpin Freres & Riout is one of the best wineries to follow in Bordeaux.. It offers 26 wines for sale in of Bordeaux to come and discover on site or to buy online.

Top Winery Turpin Freres & Riout wines

Looking for the best Winery Turpin Freres & Riout wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Turpin Freres & Riout wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Turpin Freres & Riout wines with technical and enological descriptions.

The top white wines of Winery Turpin Freres & Riout

Food and wine pairings with a white wine of Winery Turpin Freres & Riout

How Winery Turpin Freres & Riout wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of ham with leek fondue, spinach and goat cheese quiche or spicy crispy chicken.

The grape varieties most used in the white wines of Winery Turpin Freres & Riout.

  • Sauvignon Blanc

Discovering the wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The legendary reds are complemented by high-quality white wines made from Semillon and Sauvignon Blanc. These range from dry whites that challenge the best of Burgundy (Pessac-Léognan is particularly renowned) to the Sweet, botrytised nectars of Sauternes. Although Bordeaux is most famous for its wines produced in specific districts or communes, many of its wines fall under other, broader appellations. These include AOC Bordeaux, Bordeaux Supérieur and Crémant de Bordeaux.

The Bordeaux Red appellation represents more than a third of the total production. The official Bordeaux wine region extends 130 kilometres inland from the Atlantic coast. 111,000 hectares of vineyards were registered in 2018, a figure that has remained largely constant over the previous decade. However, the number of winegrowers has consolidated; in 2018 there were around 6,000, compared to 9,000 a decade earlier.

The top red wines of Winery Turpin Freres & Riout

Food and wine pairings with a red wine of Winery Turpin Freres & Riout

How Winery Turpin Freres & Riout wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beer goulash, veal cutlets au gratin or magret with pepper.

Organoleptic analysis of red wines of Winery Turpin Freres & Riout

In the mouth the red wine of Winery Turpin Freres & Riout. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Turpin Freres & Riout

  • 2016With an average score of 3.56/5
  • 2012With an average score of 3.40/5
  • 2015With an average score of 3.40/5
  • 2010With an average score of 3.30/5
  • 2014With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Turpin Freres & Riout.

  • Cabernet Sauvignon
  • Merlot
  • Cabernet Franc

Discover the grape variety: Sauvignon

Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.

The top sweet wines of Winery Turpin Freres & Riout

Food and wine pairings with a sweet wine of Winery Turpin Freres & Riout

How Winery Turpin Freres & Riout wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of tanjia, lamb curry with coconut milk or pork roll with tomato sauce.

The grape varieties most used in the sweet wines of Winery Turpin Freres & Riout.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot
  • Sauvignon Blanc
  • Sémillon

The word of the wine: Servadou iron

A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.

Discover other wineries and winemakers neighboring the Winery Turpin Freres & Riout

Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Turpin Freres & Riout.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

News about Winery Turpin Freres & Riout and wines from the region

Aldo Fiordelli: ‘The east-facing vineyard absorbs the morning’s first sunlight’

I’m fortunate enough to taste a fair amount of fine wine each year and I have come to the conclusion that each of us is forced to build our own stylistic preferences, regardless of the appellation or classification of a wine. Instead of simply choosing a bottle of Bordeaux over Barolo, for example, most of us probably aim to drink each on the right occasion and, in doing so, carve out our individual preferences for these wines. My personal bias – which I must confess, to be fair and transp ...

Decanter Retailer Awards: The 2022 winners

An indispensable guide to the best wine shops, online retail, wine specialists and wine support services in the UK, the Decanter Retailer Awards 2022 winners have been partially revealed, with more results to be announced tomorrow, 28th September. Challenges are simply part of the landscape for retailers these days, but there are those who are rising to these challenges in style. The UK wine retail scene has undergone huge changes in the last five years, and our evolving categories aim to reflec ...

Iconic Italian wineries partner on wine in space project

The project was devised by FIS president Franco Maria Ricci and officially unveiled last week in Rome at the Foundation’s latest annual International Wine Culture Forum. ‘About four months ago I thought we should do some proper experiments to understand what happens to wine and vines in space. Eventually, I decided that this year’s FIS Forum had to be dedicated entirely to this subject,’ Ricci told Decanter. ‘My idea would be to understand if the vine can live and survive in space (and eve ...

The word of the wine: Servadou iron

A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.