The Winery Trentadue is one of the best wineries to follow in Californie.. It offers 42 wines for sale in of California to come and discover on site or to buy online.
Looking for the best Winery Trentadue wines in California among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Trentadue wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Trentadue wines with technical and enological descriptions.
How Winery Trentadue wines pair with each other generally quite well with dishes such as recipes .
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
With its mountains, valleys, plains and plateaus, California's topography is as Complex as its Climate, offering winemakers a bewildering array of terroirs. California wines have only gained worldwide recognition in recent decades (especially after the 1976 Paris ruling). However, the state's wine history goes back more than 200 years. European vines were first planted in the 18th century, when settlers and missionaries moved up and down the West Coast.
How Winery Trentadue wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef enchilladas au gratin, moroccan lamb stew or veal paupiettes with mushrooms.
On the nose the red wine of Winery Trentadue. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Trentadue. is a powerful with a lot of tannins present in the mouth.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
How Winery Trentadue wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp in coconut milk, aperitif skewers edam/basilic/dry apricot or baked monkfish fillets with tomato.
On the nose the sparkling wine of Winery Trentadue. often reveals types of flavors of citrus fruit.
Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.
How Winery Trentadue wines pair with each other generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of beef with dark beer, prime rib with chervil butter or moroccan veal tagine from hanane.
On the nose the natural sweet wine of Winery Trentadue. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
How Winery Trentadue wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of brazilian feijoada, tagliatelle with fresh salmon or magic cake cheese quiche.
On the nose the white wine of Winery Trentadue. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Trentadue. is a powerful with a nice freshness.
Champagne made from black grapes (pinot noir and/or meunier) only.
How Winery Trentadue wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of picadillo, capon stuffed with morels or chicken pie.
On the nose the pink wine of Winery Trentadue. often reveals types of flavors of red fruit.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Planning a wine route in the of California? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Trentadue.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
