Winery TrapicheIscay Syrah - Viognier
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Iscay Syrah - Viognier from the Winery Trapiche
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Iscay Syrah - Viognier of Winery Trapiche in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Iscay Syrah - Viognier of Winery Trapiche in the region of Mendoza often reveals types of flavors of iron, cream or cherry and sometimes also flavors of oaky, smoke or peach.
Food and wine pairings with Iscay Syrah - Viognier
Pairings that work perfectly with Iscay Syrah - Viognier
Original food and wine pairings with Iscay Syrah - Viognier
The Iscay Syrah - Viognier of Winery Trapiche matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of steak tartare, lamb mouse with onions and red wine or home-made cassoulet.
Details and technical informations about Winery Trapiche's Iscay Syrah - Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Iscay Syrah - Viognier from Winery Trapiche are 2014, 2013, 2015, 2012 and 2011.
Informations about the Winery Trapiche
The Winery Trapiche is one of of the world's greatest estates. It offers 343 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.
