
Winery TrapicheTerroir Series Ambrosia Malbec
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Terroir Series Ambrosia Malbec from the Winery Trapiche
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terroir Series Ambrosia Malbec of Winery Trapiche in the region of Mendoza is a powerful.
Wine flavors and olphactive analysis
On the nose the Terroir Series Ambrosia Malbec of Winery Trapiche in the region of Mendoza often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry.
Food and wine pairings with Terroir Series Ambrosia Malbec
Pairings that work perfectly with Terroir Series Ambrosia Malbec
Original food and wine pairings with Terroir Series Ambrosia Malbec
The Terroir Series Ambrosia Malbec of Winery Trapiche matches generally quite well with dishes of beef, lamb or poultry such as recipes of harira de mamie (moroccan soup), lamb crumble with oregano and feta cheese or stuffed artichoke.
Details and technical informations about Winery Trapiche's Terroir Series Ambrosia Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Terroir Series Ambrosia Malbec from Winery Trapiche are 2015, 2010, 2012, 2011 and 2013.
Informations about the Winery Trapiche
The Winery Trapiche is one of of the world's greatest estates. It offers 343 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Trader-breeder
In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.














