Winery Trabucchi d'IllasiDandarìn Veneto Rosso
Red wine
This wine is a blend of 4 varietals which are the Corvina, the Corvinone, the Rondinella and the Teroldego.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Dandarìn Veneto Rosso from the Winery Trabucchi d'Illasi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dandarìn Veneto Rosso of Winery Trabucchi d'Illasi in the region of Veneto is a powerful.
Food and wine pairings with Dandarìn Veneto Rosso
Pairings that work perfectly with Dandarìn Veneto Rosso
Original food and wine pairings with Dandarìn Veneto Rosso
The Dandarìn Veneto Rosso of Winery Trabucchi d'Illasi matches generally quite well with dishes of beef, pasta or lamb such as recipes of grandma melanie's cassoulet, pasta with cherry tomatoes or lamb tagine with prunes.
Details and technical informations about Winery Trabucchi d'Illasi's Dandarìn Veneto Rosso.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Dandarìn Veneto Rosso from Winery Trabucchi d'Illasi are 2005, 0
Informations about the Winery Trabucchi d'Illasi
The Winery Trabucchi d'Illasi is one of of the world's great estates. It offers 17 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Chair
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.
