The Château Tourril of Minervois of Languedoc-Roussillon

The Château Tourril is one of the best wineries to follow in Minervois.. It offers 16 wines for sale in of Minervois to come and discover on site or to buy online.
Looking for the best Château Tourril wines in Minervois among all the wines in the region? Check out our tops of the best red, white or effervescent Château Tourril wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Tourril wines with technical and enological descriptions.
How Château Tourril wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of steak tartare, makroud or veal blanquette à l'ancienne.
On the nose the red wine of Château Tourril. often reveals types of flavors of earthy, earth or oak. In the mouth the red wine of Château Tourril. is a powerful with a nice balance between acidity and tannins.
Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.
Together with the rarer Lledoner Pelut (or Lladoner Pelut), they must make up at least 60% of the blend. Carignan and Cinsaut are Part of the supporting wines that can represent 40% of the blend. The white wines of the appellation vary considerably in quality and style. They are made from the grape varieties Vermentino, Roussanne, Marsanne, Bourboulenc and Grenache Blanc.
How Château Tourril wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of fried rice noodles with chicken, broccoli and blue cheese quiche without pastry or smoked salmon and lemon cake.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
How Château Tourril wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pistou soup complete, zucchini quiche or bacalhau a bras (portuguese cod).
On the nose the white wine of Château Tourril. often reveals types of flavors of citrus fruit. In the mouth the white wine of Château Tourril. is a powerful.
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).
Planning a wine route in the of Minervois? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Tourril.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.