Château Tour BayardL' Angelot Montagne-Saint-Émilion
Red wine
This wine is a blend of 2 varietals which are the Malbec and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The L' Angelot Montagne-Saint-Émilion of the Château Tour Bayard is in the top 90 of wines of Montagne-Saint-Émilion.
Taste structure of the L' Angelot Montagne-Saint-Émilion from the Château Tour Bayard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L' Angelot Montagne-Saint-Émilion of Château Tour Bayard in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the L' Angelot Montagne-Saint-Émilion of Château Tour Bayard in the region of Bordeaux often reveals types of flavors of blackberry, cassis or non oak and sometimes also flavors of earth, microbio or oak.
Food and wine pairings with L' Angelot Montagne-Saint-Émilion
Pairings that work perfectly with L' Angelot Montagne-Saint-Émilion
Original food and wine pairings with L' Angelot Montagne-Saint-Émilion
The L' Angelot Montagne-Saint-Émilion of Château Tour Bayard matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of millet with gruyere cheese, moroccan lamb shoulder or pheasant in a casserole with white wine.
Details and technical informations about Château Tour Bayard's L' Angelot Montagne-Saint-Émilion.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of L' Angelot Montagne-Saint-Émilion from Château Tour Bayard are 2010, 2009, 2011
Informations about the Château Tour Bayard
The Château Tour Bayard is one of of the world's greatest estates. It offers 3 wines for sale in the of Montagne-Saint-Émilion to come and discover on site or to buy online.
The wine region of Montagne-Saint-Émilion
The wine region of Montagne-Saint-Émilion is located in the region of Saint-Émilion of Bordeaux of France. Wineries and vineyards like the Château La Fauconnerie or the Château l'Art de Maison Neuve produce mainly wines red. The most planted grape varieties in the region of Montagne-Saint-Émilion are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Montagne-Saint-Émilion often reveals types of flavors of cherry, bramble or cinnamon and sometimes also flavors of mint, stone or raisin.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.
