Winery Torre TalladaTinto Semi Dulce
Red wine
In the mouth this red wine is a with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tinto Semi Dulce from the Winery Torre Tallada
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tinto Semi Dulce of Winery Torre Tallada in the region of Castille-et-Léon is a with a lot of tannins present in the mouth.
Food and wine pairings with Tinto Semi Dulce
Pairings that work perfectly with Tinto Semi Dulce
Original food and wine pairings with Tinto Semi Dulce
The Tinto Semi Dulce of Winery Torre Tallada matches generally quite well with dishes of beef, pasta or veal such as recipes of autumn beef bourguignon, eggplant lasagna or veal paupiettes with white wine.
Details and technical informations about Winery Torre Tallada's Tinto Semi Dulce.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tinto Semi Dulce from Winery Torre Tallada are 2015, 2017, 2013, 2008 and 2010.
Informations about the Winery Torre Tallada
The Winery Torre Tallada is one of of the world's greatest estates. It offers 11 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
