Winery Torre de BarredaAmigos
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Tempranillo.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Amigos from the Winery Torre de Barreda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Amigos of Winery Torre de Barreda in the region of Castille is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Amigos of Winery Torre de Barreda in the region of Castille often reveals types of flavors of cherry, oaky or vanilla and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Amigos
Pairings that work perfectly with Amigos
Original food and wine pairings with Amigos
The Amigos of Winery Torre de Barreda matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with mustard, seafood lasagna or chicken in sauce.
Details and technical informations about Winery Torre de Barreda's Amigos.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Amigos from Winery Torre de Barreda are 2013, 2014, 2011, 2010 and 2009.
Informations about the Winery Torre de Barreda
The Winery Torre de Barreda is one of of the world's greatest estates. It offers 16 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
