Winery Tor del ColleCopertino Riserva
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
The Copertino Riserva of the Winery Tor del Colle is in the top 20 of wines of Copertino.
Taste structure of the Copertino Riserva from the Winery Tor del Colle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Copertino Riserva of Winery Tor del Colle in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Copertino Riserva
Pairings that work perfectly with Copertino Riserva
Original food and wine pairings with Copertino Riserva
The Copertino Riserva of Winery Tor del Colle matches generally quite well with dishes of beef, pasta or lamb such as recipes of pasticcio (greece), spaghetti with squid ink (italy) or lamb curl.
Details and technical informations about Winery Tor del Colle's Copertino Riserva.
Discover the grape variety: Fer-servadou
Fer-servadou noir is a grape variety that originated in France (Gironde). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of small to medium size. Fer-servadou noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Copertino Riserva from Winery Tor del Colle are 2018, 2017, 0, 2016
Informations about the Winery Tor del Colle
The Winery Tor del Colle is one of of the world's greatest estates. It offers 17 wines for sale in the of Copertino to come and discover on site or to buy online.
The wine region of Copertino
The wine region of Copertino is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Apollonio or the Domaine Apollonio produce mainly wines red and pink. The most planted grape varieties in the region of Copertino are Sangiovese et Primitivo, they are then used in wines in blends or as a single variety. On the nose of Copertino often reveals types of flavors of cherry, black fruits or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.
