Winery Tokar Estate - Carafe & Tumbler Pinot - Shiraz

Winery Tokar EstateCarafe & Tumbler Pinot - Shiraz

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Carafe & Tumbler Pinot - Shiraz of Winery Tokar Estate is a red wine from the region of Yarra Valley of Victoria.
This wine is a blend of 2 varietals which are the Pinot noir and the Tempranillo.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Carafe & Tumbler Pinot - Shiraz from the Winery Tokar Estate

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Carafe & Tumbler Pinot - Shiraz of Winery Tokar Estate in the region of Victoria is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Carafe & Tumbler Pinot - Shiraz of Winery Tokar Estate in the region of Victoria often reveals types of flavors of earth.

Details and technical informations about Winery Tokar Estate's Carafe & Tumbler Pinot - Shiraz.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Carafe & Tumbler Pinot - Shiraz - 2016
In the top 100 of of Yarra Valley wines
Average rating: 411110
Carafe & Tumbler Pinot - Shiraz - 2015
In the top 100 of of Yarra Valley wines
Average rating: 3.81110.50
Carafe & Tumbler Pinot - Shiraz - 2014
In the top 100 of of Yarra Valley wines
Average rating: 3.911110
Carafe & Tumbler Pinot - Shiraz - 0
In the top 100 of of Yarra Valley wines
Average rating: 3.911110

The best vintages of Carafe & Tumbler Pinot - Shiraz from Winery Tokar Estate are 2016, 2014, 0, 2015

Informations about the Winery Tokar Estate

The winery offers 20 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Yarra Valley in the region of Victoria

The Winery Tokar Estate is one of of the world's greatest estates. It offers 20 wines for sale in the of Yarra Valley to come and discover on site or to buy online.

Top wine Victoria
In the top 8000 of of Australia wines
In the top 650 of of Yarra Valley wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Yarra Valley

The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .


The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

The word of the wine: White winemaking

White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.

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