The Winery Toca do Esquilo is one of the best wineries to follow in Beira Interior.. It offers 3 wines for sale in of Beira Interior to come and discover on site or to buy online.
Looking for the best Winery Toca do Esquilo wines in Beira Interior among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Toca do Esquilo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Toca do Esquilo wines with technical and enological descriptions.
How Winery Toca do Esquilo wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of slivers of squid with tomato, avocado verrine and quick or monkfish curry with coconut milk.
In the mouth the white wine of Winery Toca do Esquilo. is a with a nice freshness.
The wine region of Beira Interior is located in the region of Beiras of Portugal. Wineries and vineyards like the Domaine Beyra or the Domaine Beyra produce mainly wines red, white and pink. The most planted grape varieties in the region of Beira Interior are Touriga nacional, Touriga franca and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Beira Interior often reveals types of flavors of cherry, stone or pineapple and sometimes also flavors of grapefruit, citrus or apples.
In the mouth of Beira Interior is a powerful with a nice freshness. We currently count 58 estates and châteaux in the of Beira Interior, producing 238 different wines in conventional, organic and biodynamic agriculture. The wines of Beira Interior go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Toca do Esquilo wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of piglet shoulder with melting baked apples, greek-style shepherd's pie or rabbit with mustard, thyme and cream.
In the mouth the red wine of Winery Toca do Esquilo. is a powerful with a nice balance between acidity and tannins.
A very old grape variety grown in Italy that almost disappeared because it is a small producer. In France, it is almost unknown. Oseleta is said to be related to corvina, rondinella, garganega, etc. It should not be confused, on the one hand, with the table grape osella - an interspecific cross of German origin - and, on the other hand, with osel(l)a another Italian wine grape variety.
Planning a wine route in the of Beira Interior? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Toca do Esquilo.
Intraspecific crossing between the Cardinal and the Alphonse Lavallée obtained in 1958, variety registered in 1989 in the Official Catalogue of table grape varieties list A1.
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...
Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogn ...
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.
