The Winery Tishbi is one of the largest wineries in the world. It offers 55 wines for sale in of Mount Carmel to come and discover on site or to buy online.
Looking for the best Winery Tishbi wines in Mount Carmel among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tishbi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tishbi wines with technical and enological descriptions.
How Winery Tishbi wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of grandma melanie's cassoulet, lamb meatballs with mint or croque madame.
On the nose the red wine of Winery Tishbi. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, blueberry or strawberries. In the mouth the red wine of Winery Tishbi. is a powerful with a lot of tannins present in the mouth.
The wine region of Mount Carmel is located in the region of Samaria of Israel. Wineries and vineyards like the Domaine Somek or the Domaine Somek produce mainly wines red, white and pink. The most planted grape varieties in the region of Mount Carmel are Cabernet franc, Petit Verdot and Viognier, they are then used in wines in blends or as a single variety. On the nose of Mount Carmel often reveals types of flavors of microbio, oak or citrus fruit and sometimes also flavors of tropical fruit, spices or red fruit.
In the mouth of Mount Carmel is a powerful with a lot of tannins present in the mouth. We currently count 3 estates and châteaux in the of Mount Carmel, producing 15 different wines in conventional, organic and biodynamic agriculture. The wines of Mount Carmel go well with generally quite well with dishes of beef, spicy food or pork.
How Winery Tishbi wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef stew with white wine, lamb tagine with dried apricots or baked pumpkin.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Tishbi wines pair with each other generally quite well with dishes such as recipes .
On the nose the sparkling wine of Winery Tishbi. often reveals types of flavors of microbio, oak or citrus fruit.
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.
How Winery Tishbi wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of wok of pointed cabbage with shrimps and lemongrass bo bun style, cod coco à la samana (dominican republic) or tarte tatin.
On the nose the white wine of Winery Tishbi. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of microbio, oak or tropical fruit.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
How Winery Tishbi wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of bacalhau com natas, catalan zarzuela or quiche with bacon and gruyère cheese.
Bottle with a capacity of 4.5 l.
Planning a wine route in the of Mount Carmel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tishbi.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
