The Winery Somek in Mount Carmel in Samaria
The Winery Somek is one of the largest wineries in the world. It offers 14 wines for sale in of Mount Carmel to come and discover on site or to buy online.
Looking for the best Winery Somek wines in Mount Carmel among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Somek wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Somek wines with technical and enological descriptions.
How Winery Somek wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tenderloin wellington, lamb meatballs with mint or moroccan kefta balls.
On the nose the red wine of Winery Somek. often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit, non oak or earth. In the mouth the red wine of Winery Somek. is a powerful.
The wine region du Samaria in Israel. Wineries and vineyards like the Domaine Tishbi or the Domaine Tura produce mainly wines red, white and pink. The most planted grape varieties in the region of Samaria are Cabernet-Sauvignon, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Samaria often reveals types of flavors of citrus, pear or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or smoke.
In the mouth of Samaria is a powerful with a lot of tannins present in the mouth. We currently count 20 estates and châteaux in the of Samaria, producing 116 different wines in conventional, organic and biodynamic agriculture. The wines of Samaria go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Somek wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit with prunes, grilled sardine fillets or quiche lorraine.
On the nose the white wine of Winery Somek. often reveals types of flavors of microbio, vegetal or oak and sometimes also flavors of citrus fruit, non oak or earth.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Somek wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef and spice stuffed peppers, sri lankan lamb rolls (mutton rolls) or chicken in sauce.
On the nose the pink wine of Winery Somek. often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, red fruit.
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.
Planning a wine route in the of Mount Carmel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Somek.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
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An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.