Winery SomekSyrah(סירה)
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The Syrah(סירה) of the Winery Somek is in the top 10 of wines of Mount Carmel.
Taste structure of the Syrah(סירה) from the Winery Somek
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah(סירה) of Winery Somek in the region of Samaria is a powerful.
Wine flavors and olphactive analysis
On the nose the Syrah(סירה) of Winery Somek in the region of Samaria often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Syrah(סירה)
Pairings that work perfectly with Syrah(סירה)
Original food and wine pairings with Syrah(סירה)
The Syrah(סירה) of Winery Somek matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish tagine, lamb garam massala or roast doe in the oven.
Details and technical informations about Winery Somek's Syrah(סירה).
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Syrah(סירה) from Winery Somek are 2015, 2013, 2012, 2011 and 0.
Informations about the Winery Somek
The Winery Somek is one of of the world's greatest estates. It offers 14 wines for sale in the of Mount Carmel to come and discover on site or to buy online.
The wine region of Mount Carmel
The wine region of Mount Carmel is located in the region of Samaria of Israel. Wineries and vineyards like the Domaine Somek or the Domaine Somek produce mainly wines red, white and pink. The most planted grape varieties in the region of Mount Carmel are Cabernet franc, Petit Verdot and Viognier, they are then used in wines in blends or as a single variety. On the nose of Mount Carmel often reveals types of flavors of microbio, oak or citrus fruit and sometimes also flavors of tropical fruit, spices or red fruit.
The wine region of Samaria
The wine region of Samaria of Israel. Wineries and vineyards like the Domaine Tishbi or the Domaine Tura produce mainly wines red, white and pink. The most planted grape varieties in the region of Samaria are Cabernet-Sauvignon, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Samaria often reveals types of flavors of citrus, pear or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or smoke.
The word of the wine: Hat
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.
